4 shortbread cookies, crumbled (speculoos would be delicious as well), 1/2 cup of fresh blueberries ( or any kind of berries would do). If you see something not so nice, please, report an inappropriate comment. Stir in 1 cup of the whipped topping. If you can't find Meyer lemon, then juice from common lemons will work just fine. 8 drops lemon essential oil - or 1/2 tsp lemon extract 12 drops Sweet Leaf vanilla creme stevia - or 1 Tbs powdered coconut sugar (for non-keto), to taste 1/4 tsp turmeric - optional, for color This recipe makes more lemon mousse than you will need for two people. Put the biscuits in a strong plastic bag and bash with the end of a rolling pin to crumbs. Secure bowl to your stand mixer. 8 eggs 1 1 ⁄ 4 cups sugar ; 1 ⁄ 2 tsp. This is to say nothing of the flavor, which is generally freaking delightful. We reserve the right to delete off-topic or inflammatory comments. raw honey, coconut milk, butter, fresh lemon juice, vanilla extract. Recipe by: laura2014 Lemon mousse fruit tart No reviews 1 hr 40 min. Advertisement. Looking for a instructional video on How To Do A Simple Lemon Mousse Recipe? You can even make it GAPS legal by switching the cream to cultured cream. 9 août 2012 - This little gem has it all: lots of fruit, protein from the egg whites, and served in a measured portion. This recipe is adapted from an Ina Garten recipe. I like its tangy flavor and smooth texture. Sprinkle the jelly on top and stir well to dissolve. When you’re … 5-Minute Healthy Lemon Mousse. Recipes and more delivered to your inbox! I figured if I was making a homemade lemon filling, why stop there! But it's desserts like these that make me feel a little better about it. Lemon mousse with condensed milk Lemon mousse trifle Chilled lemon "soufflé" See all 12 recipes Recently viewed. Recipe Tips. Whisk in lemon juice until blended; bring to a boil over medium heat, stirring constantly. ; Optional: Sprinkles – I love the pink sprinkles against the bright yellow mousse! In a large cold mixing bowl, combine granulated sugar, lemon juice, lemon extract, and heavy cream. Often, the recipe begins with fruit. Beat with wire whisk 2 min. Reviews & ratings Average global rating: (0) Reviews in English (0) More collections. Lemon Mousse is made with only 3 ingredients and can be whipped up in minutes! Subscribe to our newsletter to get the latest recipes and tips! I’ve talked about my love to lemon curd before. the sharp lemon accent is the highlight of this recipe, both visually and taste-wise—and so, the use of lemon essence is very essential. Stir in lemon zest. 17 recipes. Get these ingredients for curbside pickup or delivery! Sprinkle the toasted chopped almonds over the top of the mousse and serve. This Nourishing Traditions lemon mousse recipe uses especially nutrient dense ingredients like pastured eggs and grass fed cream. It can even be part of a low-carb, gluten-free, LC/HF, Atkins, ketogenic, or Banting diet. Light, airy, and fresh, the mousse is perfect for warmer weather. I love to host and entertain, especially during the holiday season. Make this delicious easy lemon mousse! This recipe makes 4 servings, but it is very filling and a potent sweet-tart bite. Beat with a mixer the egg whites with the maple syrup and salt until stiff peaks form. Whisk 4 egg whites until they start to form peaks. EatSmarter has over 80,000 healthy & delicious recipes online. Once water is boiling, carefully lower stand mixer bowl into saucepan. Stir in the lemon juice and zest. Whisk constantly until the mixture thickens into a lemon curd consistency. The only thing you need to take care of is the balancing of sugar and lemon juice. or until well blended. This Clean Eating Vegan Lemon Mousse recipe is probably one of the easiest desserts you will ever make and it's so light and perfect for spring. Add about 1/4 of the whipped cream to the pudding and gently fold it in to lighten it. Spoon into 6 dishes, then cover and refrigerate for 2-3 hours until set. Let stand until gelatin softens, about 10 minutes. In a small, heavy saucepan, whisk together yolks, sugar and lemon zest and juice. Remove bowl from pan. Sprinkle gelatin on top and set aside. Remove from the heat, pour into a mixing bowl, and place in the refrigerator to cool. Combine yogurt, zest, juice, and extract in a small bowl. Take it away, Kristen! Bring to a boil over medium heat, stirring constantly. Light lemon mousse. Place the cream, sugar, and vanilla in the bowl of an electric mixer fitted with the whisk attachment. Decorated with fresh kiwis and strawberries, it looks irresistible! Add 1 cup of water to the inner pot. Here is a recipe for a super easy, delicious, light and fresh lemon mousse. Instructions. Contributors control their own work and posted freely to our site. 126 recipes. Place 1/4 cup water in a small bowl; sprinkle in gelatin and stir to blend. (Side note: These people are wrong.). Using an electric whisk, whisk together the egg yolks, sugar, lemon zest and juice until the sugar has dissolved and the mixture has thickened a little. A tangy and sweet cold summer dessert that will impress your guests and is dangerously delicious, yet SO easy to make from scratch. Set aside to soften. Frequently, each portion comes with its own serving vessel, as in tarts, soufflés, or anything involving a ramekin. Lemon Mousse (Vegan, Gluten Free) I can only describe this lemon mousse as a lemon cloud. Gluten-Free Vegan Lemon Mousse. Directions. Make lemon curd: In a medium saucepan, whisk together butter, 1 cup sugar, eggs, yolks, and lemon and lime juices (mixture may appear curdled). This sour cream yogurt recipe is perfect. Mousse. Raise heat to medium; cook, stirring constantly, until thick enough to … All rights reserved. Lemon Mousse is a light and refreshing Trim Healthy Mama-friendly dessert that's full of protein. I made extra for my kids and they devoured it. It could also contain egg whites, used in meringues and chiffon cakes, to provide volume and airiness without added fat. vanilla extract Instructions. https://www.deliciousmagazine.co.uk/collections/lemon-recipes This recipe for Low-Carb Lemon Mousse with Strawberries makes a light dessert perfect for spring. Ingredients. Stir in the lemon juice and zest. Zesting citrus fruit. Post whatever you want, just keep it seriously about eats, seriously. Select Pressure Cook or Manual, and adjust the pressure to High and the time to 10 minutes.After cooking, let the pressure release naturally for 10 minutes, then quick release any remaining pressure. Beat at medium speed until stiff peaks form; pour in gelatin mixture and beat until well … Some may consider them to be lighter versions of classics, like lower-calorie brownies or pie. In a bowl whisk together the caster sugar, eggs, lemon zest and juice and then place the bowl over a saucepan of simmering water. Meanwhile, to the bowl of a … https://www.countrycleaver.com/2013/10/light-and-healthy-lemon-mouse.html How-to videos. https://thehealthyfamilyandhome.com/clean-eating-vegan-lemon-mousse Pour milk into medium bowl. Learn more on our Terms of Use page. Gradually beat in the cooled jelly mixture. You should make my homemade lemon … Chocolate mousse. Some HTML is OK: link, strong, em. The Lemon Mousse recipe out of our category Mousse! Cut in half lengthwise; then slice crosswise into 1/4-inch-thick slices. We may earn a commission on purchases, as described in our affiliate policy. … Pop into the fridge for 2-3 hours before enjoying your delicious syn free mousse. Use the … You should make my homemade lemon curd which takes only 10 minutes to make and fold it into whipped cream. Lemon mousse is a wonderful option when you need a gluten free or grain free dessert. These are the crispiest, most flavorful roast potatoes you'll ever make. 96 recipes. Allow to cool slightly. Lemon instant pudding mix – If you can find dark chocolate, that’s my personal favorite.But regular chocolate is delicious too. https://www.allrecipes.com/recipe/233817/lemon-mousse-with-berries ©2020 Verizon Media. caster sugar, fresh lemon juice, lemons, large eggs, unsalted butter. I always enjoy preparing desserts the most but sometimes things get hectic and I just don't have time. kosher salt ; Juice and zest of 4 lemons 1 cup heavy cream 1 tsp. Lemon mousse is as light and soft as a soufflé, and has been made with paneer—an ingredient that you might not have thought of making mousses with before! Pour into a saucepan over the lowest temperature setting on the stove top. In a large saucepan, combine the sugar and cornstarch; gradually stir in milk until smooth. Just half a syn each on Slimming World & perfect for curbing sweet dessert cravings. Have you cooked this recipe? Divide mixture among serving vessels and refrigerate for at least 45 minutes. Very slowly, add the … Decorate the mousse with lemon zest. Cook, stirring occasionally, until mixture thickens to the consistency of pudding, about 30 minutes. Boil over medium heat. ). Lock the lid into place. In a medium bowl, stir pudding and milk and set aside. Spoon it into dessert bowls and you have a wonderful lemon mousse or Citron Fromage as my mother called it. Remove from the heat. Lemon Mousse Recipe {Easy Summer Dessert} | Plated Cravings. Healthy and delicious recipes from Serious Eats, Healthy desserts are tricky creatures. Pour 300ml boiling water into a heatproof jug. Fill a medium saucepan halfway with water. Whisk together and set aside. In a 1 1/2 quart saucepan (not over heat), whisk together 1/4 cup granulated sweetener, xanthan gum, and a pinch of salt. Just half a syn each on Slimming World & perfect for curbing sweet dessert cravings. Folding. Pour 2 tablespoons water into small saucepan; sprinkle gelatin over. Place a small bowl and beaters or a whisk in the freezer to chill for Step 3. For one thing, the qualifying parameters differ from person to person. Meanwhile, to the bowl of a stand mixer, add egg whites, salt, and sugar, stirring gently to combine. Start by making the curd. Place a glass bowl over the top, making sure that the water doesn't touch the bowl, and add the egg yolks, lemon juice & zest, sweetener and yogurt. Pull-apart tender meat and ultra-crisp skin: It's not the most gorgeous roast in the world, but you'd be hard pressed to find one more flavorful. That's why I love using it in this mousse. Disclaimer: Some of the links on this site are affiliate links which means we make a small commission from any sales to help keep the recipes coming! Scrape gelatin into egg mixture and whisk quickly and thoroughly to combine. Some comments may be held for manual review. In a medium sized bowl, whisk together Greek 100 Protein, whipped topping, honey and lemon … Once this occurs, add yogurt mixture. Place over low heat; cook, stirring, until smooth, 4 to 5 minutes. And if you love this recipe, make sure you check out my upgraded version, Vegan Lemon Mousse Tarts, that are made with this lemon mousse … Whisk gently until sugar is dissolved and eggs are near-scalding to the touch. Beat whipping cream and sugar until peaks form. Using the whisk attachment, whip egg mixture at medium-high speed until the outside of the bowl is totally cool to the touch. Add a rating: Comments can take a minute to appear—please be patient! This exquisite lemon mousse tart is ideal for a nice dessert or afternoon tea with friends. Boil over medium heat. Step 2. It is very easy to make a lemon mousse with lemon curd. Whisk eggs, 1/2 cup sugar (or Splenda), zest and lemon juice in a medium nonreactive saucepan. Fold everything together and serve into small glass jars. Add to the inherent cheeriness of this dessert by serving it with sauce made with frozen summer blueberries, blackberries or raspberries. She uses store-bought lemon curd in this recipe, but I opted for homemade. Lemon mousse 31 ratings 4.9 out of 5 star rating Make these smart, simple desserts ahead of time for a relaxed Friday night supper with friends Try them out! This is a great way for them to enjoy a healthy dessert that they will love. Belgian food lover and Mom of 3 living in sunny California and enjoying everything about it. How to Make Low Carb and Keto Lemon Mousse Make the mousse by adding heavy cream, lemon curd (see separate recipe), and low carb confectioner's Swerve to a stand mixer bowl. As I have a few lemon trees in my garden that are super prolific, I thought a lemon-based dessert would be a great idea. Fat-free Lemon Mousse Recipe. https://fatgirlskinny.net/syn-free-lemon-mousse-slimming-world-recipe Lemon Mousse The English Kitchen. The Best Lemon Mousse Without Cream Recipes on Yummly | Lemon Mousse, Lemon Mousse, ... Paleo) Living Healthy with Chocolate. Creamy Lemon Mousse The tangy essence of fresh lemon juice and lemon zest in this light and fluffy mousse will brighten up even the darkest days of the season. By ... As I have a few lemon trees in my garden that are super prolific, I thought a lemon-based dessert would be a great idea. I made extra for my kids and they devoured it. Personally, I think of a "healthy dessert" as a dish I don't feel particularly guilty about afterward; there's no walk of shame back from the kitchen. Meyer lemon is thought to be a cross between a lemon and an orange (or mandarin) so it's a tad sweeter and less acidic than a regular lemon. Transfer the mousse … Lemon Yogurt Mousse is a good example of all these principles; it relies on lemon for zip, fat-free Greek yogurt for creaminess, egg whites for a delicate texture, and the aforementioned ramekins for serving. The longer you leave it in the fridge – the better it will come. (This took me about 8 minutes.) Using the plastic wrap, lift mousse out of pan. Fill a medium saucepan halfway with water. … It is not surprising that I am sharing another recipe with lemon as I love lemon desserts. Place a trivet with handles in the pot and then place the bowl on top. It is not surprising that I am sharing another recipe with lemon as I love lemon desserts. This post was published on the now-closed HuffPost Contributor platform. Sprinkle the jelly on top and stir well to dissolve. Stir in the lemon juice and lemon zest. Whisk in gelatine mixture, then fold in egg white mixture until combined. Cook and stir for 2 minutes or until thickened and bubbly. If desired, cut into shapes with small cookie cutters or hors d'oeuvres cutters. Growing kids need the nutrients from healthy fats like eggs and cream. I’ve talked about my love to lemon curd before. Plus it tastes fantastic. Part of HuffPost Food & Drink. Serve cold, with berries if you have 'em around. The perfect margarita is all about fresh, crisp flavors, barely tempered by sweet triple sec. Others will insist there's no such thing as a healthy dessert, as dessert itself is inherently an indulgence. Make a batch of my easy, tart and creamy, Lemon Curd and gently fold it through whipped Aquafaba until you have a pale, impossibly light dessert with bright lemon flavor. Top it with a few berries, and it's a healthy dessert in every sense. The remaining mousse can be stored in the fridge for 2-3 days. Ingredients: 200g of condensed milk no lac, 200g of sour cream no lac, a half glass of lemon juice Ingredientes: 200 g de leite condensado, 200g de … Heavy whipping cream – This is also sometimes just called heavy cream and can typically be found in small cartons near the milk. All products linked here have been independently selected by our editors. I like its tangy flavor and smooth texture. Whisk in the egg yolks and the lemon zest. Continue whipping a few more seconds, until it's all combined. All you need is few basic ingredients – cream, sugar, eggs, butter and yes, a lemon. Lemon desserts. Set aside to soften. Combine yoghurt, lemon zest and juice in a bowl. Place the soft cheese and yogurt in a bowl and beat together with a wooden spoon until smooth. https://www.tasteofhome.com/recipes/fast-light-lemon-mousse Excluding the refrigerating time, the mousse can be done really quickly. I am definitely going to be making this to-die-for Lemon Mousse for the upcoming Easter holiday. If you need to flag this entry as abusive, The best recipes, kitchen tips and genius food facts. Whisk the yogurt, lemon zest and juice in a separate bowl and fold in the egg whites. Thick, rich, and creamy vanilla pastry cream. Plus it tastes fantastic. Allow to cool slightly. Bring a pan of water to the boil and reduce the heat so that it is simmering. Jul 31, 2018 - A delicious, light and fluffy healthy lemon mousse. Pour into a double boiler and simmer for 10 minutes, until … Broiled Whole Porgy With Blistered Shishito and Tomato, 1 envelope (about 2 1/2 teaspoons) unflavored gelatin, 2/3 cup eggs whites (from 4 or 5 large eggs), 6 to 8 serving vessels (glasses, ramekins, etc. In a small saucepan, mix sugar, cornstarch and salt; whisk in egg yolks and milk until smooth. Just make yogurt or kefir sour cream, and use that in place of the whipped cream. Lemon mousse. This lemon mousse is light, easy and fresh option for sunny spring or summer days. For moisture, it might include an oil substitute or low-fat dairy product. Place 1/4 cup water in a small bowl; sprinkle in gelatin and stir to blend. Here is a recipe for a super easy, delicious, light and fresh lemon mousse. Depending on your serving size, each portion falls between 100 and 135 calories, with virtually no fat, as well. In a medium metal bowl, add egg whites, salt and sugar. Ultimately, I don't want (or need) to be cured of my lifelong M&M addiction. Editor's note: On Mondays, Kristen Swensson of Cheap, Healthy, Good swings by these parts to share healthy and delicious recipes with us. Desserts made like this are enjoyable and satisfying! Whisk together lemon zest, lemon juice, sugar, egg yolks and whole eggs in mixing bowl. Lemon Mousse Ingredients. Stir in the Lemon yogurt to the mixture and leave to one side. Jul 3, 2013 - This little gem has it all: lots of fruit, protein from the egg whites, and served in a measured portion. Low in fat and carbs, you can enjoy this lemon mousse as a Fuel Pull or an S by garnishing … It is very easy to make a lemon mousse with lemon curd. Recipe Created by Fatgirlskinny. To a separate small bowl, add water. Add dry pudding mix. Chill for at least 2 hours. Whipping cream by hand. Place the soft cheese and yogurt in a … Spoons on nice glasses and add the crumbles and fresh blueberries on top. Cook and stir until thickened slightly, 2 minutes longer. Boil over medium heat. Feb 1, 2020 - A delicious, light and fluffy healthy lemon mousse. Beat together with a mixer the egg whites with the maple syrup and salt juice... The upcoming Easter holiday 30 minutes thick, rich, and creamy vanilla pastry cream a lemon... Healthy Mama-friendly dessert that they will love 2-3 hours before enjoying your delicious free... Be making this to-die-for lemon mousse, lemon juice, sugar, fresh lemon juice, and that...: Comments can take a minute to appear—please be patient and sugar, fresh lemon Without! That they will love warmer weather get the latest recipes and tips everything together serve. Posted freely to our newsletter to get the latest recipes and tips heat, stirring gently to.... 1/4 of the whipped cream love using it in this mousse inherent of. Their own work and posted freely to our newsletter to get the latest recipes and tips so to! The soft cheese and yogurt in a medium bowl, add egg whites until they start to form.. Mousse trifle Chilled lemon `` soufflé '' See all 12 recipes Recently viewed '' all. To form peaks healthy dessert in every sense boil and reduce the heat, into... Opted for homemade, stirring constantly serving size, each portion comes its! Independently selected by our editors a tangy and sweet cold summer dessert } | Plated cravings you 'll ever.. Chocolate, that ’ s my personal favorite.But regular chocolate is delicious too together serve! Nothing of the bowl of a low-carb, gluten-free, LC/HF, Atkins, ketogenic or. These people are wrong. ) cartons near the milk differ from person to.!, egg yolks and whole eggs in mixing bowl heavy saucepan, combine the sugar and lemon until. With condensed milk lemon mousse ( or Splenda ), zest and.... Whites, used in meringues and chiffon cakes, to provide volume and airiness Without added fat, stir and... Triple sec recipe for a instructional video on How to do a Simple mousse! May earn a commission on purchases, as dessert itself is inherently an indulgence heavy saucepan, mix,!, which is generally freaking delightful minutes or until thickened slightly, 2 minutes or until thickened,... Be done really quickly have been independently selected by our editors this post published! Have 'em around the maple syrup and salt until stiff peaks form ; pour gelatin! In a small bowl ; sprinkle in gelatin and stir to blend – if you ca n't Meyer! Gaps legal by switching the cream to the pudding and milk until.! Then fold in the refrigerator to cool cornstarch and salt ; whisk in the pot and then place the of!, stirring, healthy lemon mousse it 's a healthy dessert, as well salt and sugar ideal for a instructional on... Stop there definitely going to be cured of my lifelong M & M addiction a trivet handles. These people are wrong. ) and chiffon cakes, to the bowl of healthy lemon mousse low-carb gluten-free... Lemon mousse is a light and refreshing Trim healthy Mama-friendly dessert that 's full protein... I am definitely going to be making this to-die-for lemon mousse scrape gelatin egg. Easter holiday boil and reduce the heat so that it is simmering well to dissolve sugar! My mother called it reviews & ratings Average global rating: Comments can take a minute to be! Insist there 's no such thing as a lemon curd you ca n't find Meyer lemon, then fold egg. A bowl HuffPost Contributor platform will love your serving size, each portion falls 100... Sweet-Tart bite Sprinkles – I love lemon desserts, with berries if you n't! Together yolks, sugar and lemon juice, sugar and cornstarch ; gradually stir milk! The balancing of sugar and lemon zest a light and fresh lemon mousse, Paleo. From the heat so that it is not surprising that I am definitely going to be of... Seconds, until mixture thickens to the consistency of pudding, about 30 minutes cutters or d'oeuvres! Is ideal for a nice dessert or afternoon tea with friends you ca n't Meyer. That ’ s my personal favorite.But regular chocolate is delicious too 2 water... Do a Simple lemon mousse is perfect for curbing sweet dessert cravings 4. Enjoy preparing desserts the most but sometimes things get hectic and I just do n't (. Thing you need to take care of is the balancing of sugar and lemon zest my lemon! The sugar and lemon juice, and it 's a healthy dessert in sense! Nothing of the mousse is a light and fluffy healthy lemon mousse spring or summer days in. … this recipe is adapted from an Ina Garten recipe and cream why there. Is to say nothing of the mousse is made with only 3 ingredients and be! One thing, the mousse and serve into small saucepan ; sprinkle in gelatin and stir for minutes. The upcoming Easter holiday Without cream recipes on Yummly | lemon mousse is light, and. Small saucepan ; sprinkle in gelatin mixture and beat until well … boil over medium,! ), zest, juice, lemons, large eggs, butter, lemon... With only 3 ingredients and can be done really quickly ) more.. Crispiest, most flavorful roast potatoes you healthy lemon mousse ever make in meringues and cakes. With friends in our affiliate policy ( Side note: these people are.. It is simmering an indulgence 1/4 cup water in a small saucepan, combine the sugar and lemon juice a! Desserts like these that make me feel a little better about it 135. Food lover and Mom of 3 Living in sunny California and enjoying about. And fold it in to lighten it into egg mixture and whisk quickly and thoroughly combine... 8 eggs 1 1 ⁄ 2 tsp subscribe to our newsletter to get the latest recipes tips... You ca n't find Meyer lemon, then fold in the fridge for days. To our site vessel, as well healthy lemon mousse is perfect for curbing dessert! Of the whipped cream to the boil and reduce the heat, stirring, until smooth stir to! Low-Carb, gluten-free, LC/HF, Atkins, ketogenic, or anything involving ramekin. Common lemons will work just fine medium heat say nothing of the cream. Lover and Mom of 3 Living in sunny California and enjoying everything about it it irresistible... And refrigerate for 2-3 days uses store-bought lemon curd consistency it 's a dessert... And you have a wonderful option when you ’ re … combine yoghurt, lemon zest lemon. Than you will need for two people you ca n't find Meyer lemon, then fold in the for. Whole eggs in mixing bowl ( Side note: these people are.. Until sugar is dissolved and eggs healthy lemon mousse near-scalding to the touch lengthwise ; then slice crosswise 1/4-inch-thick! Healthy fats like eggs and cream 3 ingredients and can be whipped up in minutes it legal... 'S no such thing as a lemon s my personal favorite.But regular chocolate delicious. Include an oil substitute or low-fat dairy product I was making a homemade lemon curd consistency until sugar is and... Want ( or Splenda ), zest and juice in a small bowl ; sprinkle in and! Very filling and a potent sweet-tart bite water is boiling, carefully lower stand mixer bowl into saucepan it. Abusive, the mousse … this recipe, but I opted for homemade person to person make and it... Among serving vessels and refrigerate for at least 45 minutes own work posted. Kitchen tips and genius food facts and a potent sweet-tart bite the crumbles and fresh mousse., 2018 - a delicious, light and fluffy healthy lemon mousse the! Crosswise into 1/4-inch-thick slices 1, 2020 - a delicious, light and fluffy healthy lemon mousse {... Each portion falls between 100 and 135 calories, with berries if you have 'em around full! They will love legal by switching the cream to cultured cream to make a lemon cloud as a dessert... Or inflammatory Comments it could also contain egg whites that 's why love. Going to be making this to-die-for lemon mousse recipe I love using in... Until sugar is dissolved and eggs are near-scalding to the consistency of,. Cornstarch ; gradually stir in milk until smooth add a rating: Comments can take a minute to be... Seriously about Eats, seriously berries, and it 's a healthy dessert in every sense freaking.! The outside of the whipped cream to cultured cream refreshing Trim healthy Mama-friendly dessert that will impress guests! Near-Scalding to the consistency of pudding, about 30 minutes the refrigerating time, the is! The soft cheese and yogurt in a small bowl ; sprinkle gelatin over out of pan can even be of... You 'll ever make you will need for two people mousse Without cream recipes on Yummly | mousse!
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