Not only does it taste sweet, but also has good nutrients. The Best Authentic Chinese Pepper Steak Recipe, Top 5 Authentic Chinese Pepper Steak Recipes That Taste Wonderful. After that, put corn into the instant pot pressure cooker. Next, put the carrots into the instant pot pressure cooker. Recipe of today, I use white radish and corn as the side ingredient to pork bones. Hope you like it as me too. Oh My Food Recipes is tried and tested recipes with step by step photo tutorials.... Easy. Also, check out these green radish carrot soup, tomato & potatoes soup and chicken samgyetang recipes. When the soup is done, use a strainer to remove fat. Bring a large soup pot filled with water to a rolling boil. https://www.allrecipes.com/recipe/29704/easy-chinese-corn-soup Corn is the main ingredient which gives a slightly sweet taste to the soup. In a skillet over medium-low heat, melt the butter and cook and stir the celery and onion until tender, … Then add in pork ribs, mushroom and the mushroom water and … Pour 10 cups of water into the pot instead of 8 cups if you use the top stove method. December 24, 2020 by QingH Leave a Comment, Just add the right amount of salt before eating. Also, I remembered when I was a kid she told me if I drink more soup. You can have this healthy soup every day and it will help to keep fit. Serve it hot and … Your Corn Carrot Soup stock images are ready. 3. With loaded corns and chicken meat, the dish features a thick silky broth with a richer taste than that of the average egg drop soup. You can still have it easily. Put ribs, corn, carrots together into the electric pressure pot. Corn Some like to boil them to remove blood and fat. carrot, salt, chicken, black pepper, chili sauce, corn, green onion and 6 more Easy Chinese Corn Soup AllRecipes egg, cream style corn, low sodium chicken broth, water, cornstarch So, you too can make an authentic Chinese chicken and sweetcorn soup wherever you are, and it will still taste as if it’s been made in China! It whets one's appetite, protects against cancer and strengthens the brain. Rinse and wash 1.5 pounds pork bone (around 3-4 pieces), put them into an instant pot pressure cooker. I’ve used canned corn cream for this dish, you may blend whole maize too. Moreover, sweet corn carrot pork bone soup helps with moisturizing skins. This soup is my all-time favourite comfort soup, so warm and satisfying for chilly days. I’m using cheap corn on the cob (two for S$1 from NTUC; pictured above). Peel the carrots and cut into pieces with a hob. After the ribs are washed, boil the water for 3 minutes to remove, and then rinse them with water. Living in the mountains and rivers or valleys and forests, pay attention to the fresh air, birds and flowers.Food and daily life pay attention to eating in a timely manner, and what kind of ingredients to choose in what season. Chinese-Style Minestrone Soup Recipe; Chinese Soups Recipes; And another tip from my mum is not to spurge on expensive breed of corn for this soup. Chinese people attach great importance to health preservation, from living environment to diet and daily life. (For instant pot pressure cooker use 8 cups of water, top stove method use 10 cups of water. 2 Sweet Corn Soup Recipe Ideas Using Corn on the Cob and Corn Kernels 玉米汤. Next, put the carrots into the instant pot pressure cooker. Meanwhile, slice corn from cobs and set aside; add cobs to pot. Make your body strong and not easy to catch a cold. salt. Add the right amount of water, press the Soup button, set 20 minutes. In Chinese culture, mothers like to make soup every day. However, if you use the top stove method, add 10 cups of water and let it cook or simmer for at least 1.5 hours. My bowl of ABC soup (aka “luo song tang” 罗宋汤 in Chinese) is simmered with chicken, potato, onion, carrot, celery, sweet corn and tomato. Close the lid and vent. I sometimes cook ABC soup with pork ribs instead of chicken (then it will be “A – Ang Mo Kio (Tomato), B – Bak Kut (pork ribs), C – Carrot” lol). Visit our website for Asian vegetable seed and cast iron wokhttps://asiangarden2table.comOne of the healthiest soup, delicious and super healthy! Besides, usually for Chinese style soups, ginger is added in order to remove the raw taste. Pouring spice is also a medicinal inducement. Some like to use pork ribs. Add the carrots, radish, and the sweet corn to the chicken stock. Also, this Chinese sweet corn carrot soup recipe has both instant pot and top stove instructions. My children love to drink soup and they love corn. Chinese Hot Pot (An Insider’s Perspective), Get It Right With The New Chinese Pork Stew Recipe. Ingredients. Besides, this Cantonese style sweet corn carrots pork bone soup is one of the easiest soups to make and kids love this soup because of the sweetness. Close the lid and vent. Add the broth, corn, carrot, cabbage, soy sauce, sesame oil, ginger, garlic and cumin to your Instant … Break or cut 2 corn on the cobs into 3 pieces. 1 Sweet Corn (Cut into Big Chunk) 1 Big Carrot (Cut into Big Chunk) 1 Chicken Bones or 5 pieces of Pork Ribs Salt (Optional, as the natural flavour is good enough if you prefer something light) Chinese corn soup is called “corn stew” (玉米羹, yu mi geng) in Chinese. Corn will bring a slight sweet taste and white radish for clearing up some fatty feeling of the soup. Then, add 1/2 teaspoon of salt. What Should You Know About Healthy Chinese Food Options Take Out? Sweet corn carrot pork bone soup not only it tastes sweet, but also has good nutrients. Check out these lotus root pork soup, watercress pork soup and dried bok choy soup recipes. Then, push the manual button and adjust time to 60 minutes at high pressure and natural release pressure. 600g pork backbone. Corn and Carrot both have numerous health benefits. Serves 2. (Remember to add salt to your taste.). Let it simmer for 30 minutes until the radish and carrot are soft. Normally, traditional Chinese soups take about 1.5-2 hours to cook them on top of the stove. Add the corn, cabbage, mushrooms, and carrot and simmer for another 8 to 10 minutes. When the soup water boils, add all ingredients except for the pumpkin to the pot. Your email address will not be published. Oh My Food Recipes is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Put the corn cubes and carrots into the stainless steel ball kettle for useeval(ez_write_tag([[250,250],'misschinesefood_com-medrectangle-4','ezslot_5',115,'0','0'])); Put the corn cubes and carrots into the stainless steel ball kettle for use. This soup is perfect for summer when light meals are preferred. Tasty sweet corn carrot soup is a classic and common Cantonese soup. If you don't use electric pressure pot, you can use medium-high heat to simmer for 1-2 hours. An easy, light, low calorie soup recipe that you can prepare in less than 20 mins. Love authentic Chinese soups? Making homemade soup is easier than you think. In a large pot, bring the stock to a boil over high heat. Cooking tips for how to make Chinese sweet corn carrot soup: Clean and wash corn on the cob; Wash and cut carrots into chunks; Rinse and wash pork bones with hot water. Pour 10 cups of water into the pot instead of 8 cups if you use the top stove method. just wait until the soup is done. eval(ez_write_tag([[250,250],'misschinesefood_com-medrectangle-3','ezslot_2',114,'0','0']));eval(ez_write_tag([[250,250],'misschinesefood_com-medrectangle-3','ezslot_3',114,'0','1']));There are many types of corn, and I personally recommend using yellow corn, which is not only delicious and the soup tastes excellent. I usually use pork bones or pork neck bones. Enjoy this simple and sweet Chinese corn and carrot soup recipe! 5. 140 minutes. 300g corn. Then, push the manual button and adjust time to 60 minutes at high pressure and natural release pressure. Some like to boil them to remove blood and fat. Rinse and wash 1.5 pounds pork bone (around 3-4 pieces), put them into a pot. … Just keep following us and just find your favorite Chinese receipes in our website. Therefore, it is great for dry skins. Ultimately, what gives this Chinese soup its nutritional value and originality is the addition of egg, which also gives a creamy consistency. Save my name, email, and website in this browser for the next time I comment. If you use an instant pot add 8 cups of water. Turn on fire to high and let it boils then turn the fire to medium low simmering for 1.5 hours. If you use an instant pot add 8 cups of water. In addition to adding fragrance, it can also help to condition the body. Break or cut 2 corn on the cobs into 3 pieces. A simmered soup will usually use corn with the cob while thickened soups tend to use loose corn kernels.. Sweet corn is high in sugar and therefore has a short shelf-life. It is a different form of Chinese egg drop soup. ), (optional, it makes the soup even sweeter). Thanks for subscribing! Hi, would you like to learn more great things about Chinese food? 200g carrots. Download all free or royalty-free photos and vectors. You can make your homemade chicken soup from scratch with this easy to follow recipe. Chinese name: 粟米羹 (sù mǐ gēng) Characteristics: Sweet Corn Soup tastes sweet and smooth and provides rich nutrition. What kind of body is suitable for what kind of cooking method!A house in the mountains and rivers in the valleys and forests is not something everyone can buy, but it is a good food for health and warmth. Required fields are marked *. Sweet Corn Soup is basically just corn and egg. Pour 8 cups of water into the instant pot. Corn is rich in starch, protein, minerals, vitamins and fiber. Living in the mountains and rivers or valleys and forests, pay attention to the fresh air, birds and flowers.Food and daily life pay attention to eating in a timely manner, and what kind of ingredients to choose in what season. In a pot, bring broth and 2 cups water to a boil. Rinse and wash 1.5 pounds pork bone (around 3-4 pieces), put them into an instant pot pressure cooker. In the meanwhile, peel and cut the carrots and corn to smaller chunks. If you use an instant pot, push the manual button and adjust time to 60 minutes at high pressure and natural release. Learn how to make CHICKEN CORN SOUP with step by step easy recipe video. You can use medium ribs or other meaty bones as long as you likeeval(ez_write_tag([[300,250],'misschinesefood_com-box-3','ezslot_6',110,'0','0'])); You can use medium ribs or other meaty bones as long as you like, Clean the perfume before use to remove the dirt on the surface. Soup Name: Seabed Coconut with Carrot and Corn Soup Traditional Chinese Name: 海底椰湯 (hai di ye tāng) Introduction: Very ideal soup for children. 4. Hearty, budget-friendly, so satisfying, and filling! Add the corn cob and allow it to simmer for 15 minutes so the soup can extract some of the corn flavor. Cook on high heat for … Supor Stainless Steel Ball Kettle Fresh Breath 100 Fast Pressure Cooker, select ribs for boiling soup and press start to wait for food, Supor Stainless Steel Ball Kettle Fresh Breath 100, Filed Under: Blog, Homely Recipes, Recipes, Tutorials Tagged With: Corn Carrot Rib Soup, Other Cuisine, Your email address will not be published. Home » Soups » Sweet Corn Carrot Pork Bone Soup, Published: Sep 6, 2018Modified: Oct 9, 2020 by Tracy O.This post may contain affiliate links. There are many types of corn, and I personally, (adsbygoogle = window.adsbygoogle || []).push({});Peel the carrots and cut into pieces with a hob. Turn down the heat when the soup is boiling again. And, my mom makes soup almost everyday. Be the first to get exclusive recipes straight to your email. Bring to boil, then turn down the heat to medium and stir occasionally. Put it in a pot and cover the corn and carrots, add some water to boil.eval(ez_write_tag([[250,250],'misschinesefood_com-box-4','ezslot_8',116,'0','0'])); Put it in a pot and cover the corn and carrots, add some water to boil. If you haven’t tried this Chinese chicken corn soup… 7. 1 corn is cut horizontally into 4 sections, then cut vertically into small sections, carrots are cut into hob blocks 1 corn is cut horizontally into 4 sections, Step7 Stew the ribs in a casserole for about 25 minutes, open the lid, add the chopped corn and carrot, cover the lid and continue to simmer for about half an hour. … You only need to put the ingredients into the Supor stainless steel ball kettle Fresh Breath 100 fast electric pressure cooker and wait for the completion of the food. 1. Welcome to Oh My Food Recipes, where you can find inspiration for meals or dinner ideas specialty Asian cuisines. Remove and discard shiitake stems; cut caps in half (into quarters, if large) and … Many Chinese soups have health benefits such as strengthening immune system, improving skin conditions and cure sickness. What Is The Healthiest Chinese Food You Should Eat? After that, put corn into the instant pot pressure cooker. Then, I will be prettier and have smoother skin. Pork bones and water tasty sweet corn soup is boiling again blend whole too! Perfect for summer when light meals are preferred a large pot, bring the stock a! By step photo tutorials.... Read more press the soup water boils add!, some like to add salt to your email NTUC ; pictured above ) to drink and... ( around 3-4 pieces ), put the carrots and cut into pieces with a hob manual!, put the carrots and corn Kernels 玉米汤 prepare different types of soups with corn in it the stove the... The side ingredient to pork bones or pork neck bones into the instant pot pressure cooker use 8 cups you! 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