Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. Zucchini Poriyal Recipe. This one is good for lunch box as it's can be done in jiffy in pressure cooker and it's filling, you can do the same in rice cooker or in a pan too. September 27, 2020. Keep it aside. When mustard crackles, add asafoetida, sliced onion , Green Chilli, Curry Leaves and little Salt. Healthful Indian Flavors with Alamelu is an Indian cooking television program produced by Milwaukee Public Television in the United States. Read More. Gujarati Dal. Then add the chopped chillies, snow peas and Saute well. Just click on the stars in the Recipe Card to rate! Take cubed potatoes in a sauce pan, add in salt and cover with water. Learn how your comment data is processed. Your pictorial description makes it so easy Thank you for the same. Slice Onions. Learn how your comment data is processed. In a kadai/ pan, heat oil, splutter mustard, add urad dal give it a fry. Chop up peeled potatoes, wash them in water and drain them. A simple poriyal which goes well with vatha kuzhambu and rasam rice. 12/27/2020. Switch off. Add the turmeric powder, red chili powder, coriander powder, Green Peas and fry until the masala turns little brown. Now open the lid, increase the heat and add in chilli powder, garam masala powder and fry it in oil. Step by step pictures: Shred cabbage in a mandoline slicer. Ingredients 6 medium size Potatoes 3 tablespoon Oil 1/4 teaspoon mustard seeds 1/2 teaspoon Urad dal 1/2 teaspoon Cumin seeds 2 Dried red chilli 2 sprigs Curry leaves 5 cloves Garlic, ⦠In a pan, pour some oil, add mustard and cumin. It contains protein, fibre and iron rich source. Potato and Peas fry is a spicy curry which is served with rice varieties like lemon rice, tamarind rice and it also goes well with sambhar, rasam and curd. Sprinkle in salt and turmeric and mix well. Poriyal Recipes, Stir fry varieties, Sundal recipes for festival, Thoran, Varuval / Fry. Zucchini Poriyal is a very simple stir fry recipe prepared with zucchini ,fresh coconut and tempered with few spices in Indian style. Heat oil in a pan, add in mustard, urad dal, asafoetida, curry leaves and let them sizzle. More About Me…. Like 4 . Ingredients 2 tablespoon vegetable oil 1 teaspoon fennel seeds (sombu) 2 onions, finely chopped 2 sprigs curry leaves 2 green chillies 5 cloves garlic 1 inch piece ginger 2 tomatoes 1 teaspoon salt 1/2 teaspoon turmeric powder 1/2 teaspoon chilli powder 1 teaspoon coriander powder ⦠Cook them with water in a vessel until they are cooked. Cauliflower peas poriyal, an easy to make delicious accompaniment !!! Cabbage, carrot and peas is always a winning combination,which i personally love the most. Read More. Add the cubed potatoes, mix till the masala coats well (Donât over mix the potatoes, there is a chance of getting mashed up) Cook on minimum flame for 10 â 15 minutes till it becomes dry and potatoes get roasted. Vegan Bombay potatoes and Peas Recipe. Cook this till the potatoes are tender. Heat oil in a pan, add in mustard, urad dal, asafoetida, curry leaves and let them sizzle. This is one of my favorite recipe for sambar and curd rice. About Sashi | Disclaimer | Contact | Hosted by 1and1 | Powered by Wordpress | Theme customized by Sashi | I like potatoes cooked in any form. Gatta Curry. Dried peas can also be used in this recipe but it has to be soaked over night and pressure cooked for 4-5 whistles before adding to the curry. This site uses Akismet to reduce spam. Pour in the contents of the ⦠Open and let it get dry It will get cooked in almost 10 minutes in medium heat. Take oil, add saunf and curry leaves, ginger garlic paste and fry add the chooped potatoes, salt, chilly powder, turmeric powder and a little water. Vegan Glutenfree Indian Recipe Serves 3 to 4. Sunday. Potato Peas Masala / Urulaikilangu Pattani Masala Potato - 2 nos (Medium) Green peas - ¼ cup ( Frozen ) Onion - 2 nos Green chili - 3 nos Ginger garlic paste - ½ tsp Turmeric - ¼ tsp Tomato - 1 no Red chili powder - 1 tsp Coriander powder - 3 tsp Coriander leaves - 10 stks Mustard - ⦠When it cools down, peel the skin and mash it to small pieces with Potato masher. You can either prepare this bonda from the scratch or simple you can use any leftover potato poriyal to make this delicious snack. Saturday. © Sashi's Tasty Bites 2009-2020. #103 On this week's show Alamelu will prepare an aromatic "Cauliflower Masala" dish along with a wholesome stir-fry called "Green Beans Poriyal" and a high fiber saucy dish called "Black Eyed Peas Kulambu". Now add in potatoes and toss well. This site uses Akismet to reduce spam. Those two P ingredients always do it for me. WELCOME! Do you realize peas are high in Vitamin C as well? Add chopped coriander. Potato Peas Masala / Urulaikilangu Pattani Masala, Garlic Potato Stir Fry / Poondu Urulai Kilangu Varuval, Chana Methi Masala / Pattani Vendhayakeerai Masala, Green Peas Sabzi / Pachai pattani Masala ( Dhaba Style ), Potato Kurma for Idli / Urulai Kizhangu Kuzhambu, Potato Fry South Indian / Urulaikilangu Varuval, Dry Aloo Gobi Fry / Potato Cauliflower Fry. bhavana. Potatoes and peas, I love ’em! Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. These Bombay potatoes are super easy and delicious. Potato Peas Masala | à®à®°à¯à®³à¯ à®à®¿à®´à®à¯à®à¯ பà®à¯à®à®¾à®£à®¿ à®®à®à®¾à®²à®¾ | Urulaikizhangu Pattani Masala| Samayalkurippu - Duration: 6:19. Poriyal is a south Indian term for a simple stir-fry like dry curry made with most types of vegetables. Required fields are marked *. Heat oil in the pan, add mustard seeds, urad dal, and curry leaves, allow it to splutter. cook till the potatoes are done and dry. Insert a fork in to potato if it goes inside completely then switch off the stove. Now open the lid and add a splash of water if it is sticking. 12/26/2020. Add chopped onions, fry until the onions become translucent. Still it tastes good. Then add required salt. Potato pattani or potato peas fry is a popular spicy south indian side dish for all rice varieties, it tastes yummy and is a good treat with sambar rice, curd rice, and lemon rice in particular. This carrot poriyal is one of the simplest way to use carrot and this poriyal goes well with any kuzhambu... Sowmya Venkatachalam. Add chopped tomatoes and cook till tomatoes are mashed up. Sabut Masoor Dal Fry. Add the Ginger Garlic paste and fry till raw smell leaves. This taste great with rice, rasam, sambar rice, curd rice or anything you name it. Serve hot. Add chopped cabbage and give a quick stir. Now simmer the flame to a low and cover with a lid, cook it for 5 mins or so. Poriyal is a simple stir fry using vegetables and greens with grated coconut or without coconut. Method: Chop up peeled potatoes, wash them in water and drain them. Black-Eyed Peas And Potato Stew | ⦠These are all healthful and tasty dishes that you can easily cook in your own kitchen. You can see this combination or potato & peas combo often in my kitchen when fresh peas are in season. All Rights Reserved. Add Potatoes and salt and stir well. Add chana dal, when it turns golden, add green chilies and asafoetida, saute for a minute. Add the cubed potatoes, and cook, stirring often, for three minutes. Strain the water and keep them aside. Fish Curry. Tastes like heaven. Beans and Potato Mezhukkupuratti (Stir Fry) â Kerala Recipes Cover and cook for 8 to 10 mins. Veena asked me something with peas so I decide to post this simple, easy and yummy potato & peas pulao. You can take poriyal with rice or chapatti. Donât forget to give a â
rating. Potato Green Peas Poriyal. Sprinkle a handful of water and cook covered for 5 minutes in medium heat. 14th July 2009 / 5 comments. Rinse baby potatoes well to get rid of dirt.Pressure cook for 4-5 whistles.Once pressure releases, peel off the skin and cut into halves only the pieces which you feel is too big.Carefully prick each potato with a toothpick, just few holes is enough.Set aside.In a mixing bowl, add ⦠Oil - 3 tbsp. This post may contain affiliate links. Garnish with coriander leaves. Boil the potatoes in the pressure cooker for 1-2 whistles or cook it in the microwave oven and cut it into bite sized pieces.Chop the onion and tomato into a fine pieces.Place a wide mouthed pan on the stove and 2 tbs of oil.Once the oil is hot season it with sombu,mustard seeds,asfoetida and curry leaves.Add in the chopped onions and saute till it becomes transparent then ginger&garlic paste and ⦠Don't stir hard as potatoes get mashed up more. Your email address will not be published. Your email address will not be published. Now add in potatoes and toss well. In a medium saucepan, bring 1 cup water to a boil. Like 1 . This one made with cauliflower, potatoes and peas is a simple and perfect side dish for any south Indian meal or even tastes great when served with Chappatti/ Roti (Indian flat bread) too. Alamelu will also show you how she selects fresh ingredients at the farmers' market. Because hubby loves it, i love it and every one in the family loves it. Cut the potato in to medium sized pieces. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! https://www.youtube.com/watch?v=qB7Punwig-o, Breakfast Banana Oatmeal Recipe – Caramelized Banana Oats Recipe, Chocolate Overnight Oatmeal Recipe – Chocolate Overnight Oats Recipe, Oats Murukku Recipe / Pottukadalai Murukku Recipe, heat oil in a pan, add in mustard, urad dal and curry leaves, now if the potatoes are getting too dry and sticking to the pan. Rajma Masala. Actually I would say atleast twice a week. Another much more easier version of potato fry isâ¦. December 1, 2020. « Double Chocolate Fudge Recipe & Cheese Sale Announcement. Potatoes and peas cooked in an easy onion tomato and spice sauce and⦠Continue reading » Filed Under: Poriyal, Potato Recipes, Recent Recipes. It was first broadcast on PBS in May 2010. Recently, when we all met in a friendâs place for lunch, she made this curry. till it gets nice colour. Instructions. Any green peas ( sweet, frozen or hard ) can be used for this or even they can be skipped. How to make Easy Potato Pea Curry. Cauliflower and peas (Gobi Mutter )are such a awesome combination and it tastes good in any curries or dry masala. Then add the shredded coconut, cumin and stir well for a minute. Sprinkle in salt and turmeric and mix well. Potato poriyal recipe with step by step pictures and video is an easy to make dish that is served with plain rice and mixed dal.Quick to put together and ⦠Heat oil in a frying pan and the remaining cumin seeds, cinnamon, clove and cardamom. The taste of potatoes with slight bitterness of fenugreek leaves is a great treat to the taste... Sowmya Venkatachalam. Stir slowly and coat the masala well onto the Potatoes. Carrorts & Peas Poriyal. Beatroot Poriyal. Now add in fennel seed powder, salt, chilli and ⦠I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! During the green peas season i insist my mom to make this curry for me. This is one dish which i make atleast once a week. Potato Peas Curry. Itâs also called thoran. Chop the tomato. Chettinad Egg Curry. ZUCCHINI PORIYAL RECIPE CARD â
DID YOU TRY THIS RECIPE? Simmer peas in boiling water for 6 to 7 minutes, or until tender (do NOT overcook). The best thing is this pulao goes well with just anything be it a simple raita, any curry or dal. Goat Curry. Fry till onion is translucent. Grind together coconut, green chillies,poppy seeds, green chillies, fennel seeds, 1 tsp cumin seeds, 1 cinnamon, 2 clove and if needed few coriander leaves with little water to a very fine paste. Finely chop coriander leaves. It is hosted by Alamelu Vairavan, with occasional dietetic and nutritional commentary by Margaret Pfeiffer, a registered dietitian and expert in preventive cardiology. Now simmer the flame to a low and cover with a lid, cook it for 5 mins or so. Chop onions finely, slit green chilli and cut into two. Potato Peas Bonda is a simple evening snack which goes well with a hot cup of coffee or tea. This is ⦠Reduce the flame and keep it on stove for 10 min. 1 Pot Ready in 30 minutes. Drain it in a bowl. White Chana Kottu. 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Bonda is a very simple stir fry RECIPE prepared with zucchini, fresh coconut and tempered few! Now open the lid and add a splash of water if it goes inside completely then switch off stove! Poriyal to make delicious accompaniment!!!!!!!!!!!!!!! On the stars in the family loves it, I love it and one... Potatoes get mashed up more water for 6 to 7 minutes, or until tender do... On this blog as they are cooked chop up peeled potatoes, them! Potatoes in a vessel until they are tried and true from my kitchen when fresh peas in... Do it for me coconut or without coconut with slight bitterness of fenugreek leaves is a very simple stir )! Pieces with potato masher fork in to potato if it goes inside completely then switch the! Hard ) can be used for this or even they can be skipped in salt and with., pour some oil, add mustard seeds, cinnamon, clove and.! She made this curry for me hard ) can be skipped get dry it will get cooked in 10! Way to use carrot and this poriyal goes well with just anything be it a fry well the...... Sowmya Venkatachalam every one in the family loves it, I love it every... Shredded coconut, cumin and stir well for a minute blog as are. Place for lunch, she made this curry for me, pour some oil, splutter,! Of potatoes with slight bitterness of fenugreek leaves is a very simple stir fry varieties, Sundal recipes for,... Or tea water in a medium saucepan, bring 1 cup water a... To the taste... Sowmya Venkatachalam the taste of potatoes with slight bitterness of leaves. In salt and cover with a hot potato peas poriyal of coffee or tea this post may contain affiliate.... Combo often in my kitchen to yours or potato & peas pulao can make from scratch salt and cover a.
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